Magnificent in-room dining experiences, long lazy lunches under our ancient banyan tree, intimate dinners for two or laid-back picnics on the beach - at meal times guests are spoilt for choice. Our expert team of chefs pride themselves on using the finest local ingredients to create an irresistible of Pacific fusion cuisine.

Menus at Royal Davui are designed daily using fresh, seasonal ingredients. Seafood plays a large part in the Fijian diet with fish being offered on the menu daily.

Our menus are designed to compliment our tropical Fijian climate All meals are included in the tariff and our chefs are only too happy to accommodate requests to ensure a memorable dining experience.